Strawberry Dole Whip
Enjoy a delicious, allergy friendly dessert!
- 2 lbs Fresh Strawberries
- 4 tbsp Xylitol
- 2 tbsp Coconut Milk / Plant Based Milk
- 2 tsp Fresh Lime / Lemon Juice
- Cut the fresh strawberries into small pieces and freeze for 3-4 hours
- In a food processor, combine all of the ingredients and blend until smooth
- Add additional xylitol and sweeten to your liking
- To serve, spoon into glasses and enjoy!
- Any leftovers can be stored in an airtight container in the freezer